Green Bean Casserole
Green Bean Casserole is an moderately easy dinner. Made with 1 can french-style green beans, 1 can shoe peg corn, 1 can cream of celery soup, 1/2 c. sour cream and 1/2 c. grated cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Drain beans and corn.
Spray casserole dish with Pam.
Layer vegetables in dish.
In another bowl mix soup, sour cream, cheese, onion and salt.
Pour this over the beans and corn.
Spread crushed crackers over top of casserole.
Spread almonds on top of crackers.
Melt margarine and pour this over top of casserole. Bake 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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