Green Bean Casserole
Green Bean Casserole is an easy dinner. Made with 2 or 3 cans any style green beans, 1 can cream of mushroom soup, 1 can cream of celery soup, 1 can sliced water chestnuts, drained and 1 can french fried onions, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Place green beans in a 9 x 13-inch pan or casserole.
Mix soups together and pour over green beans.
Add drained water chestnuts.
Stir together.
Top with French fried onions.
Bake at 325Β° for about 20 to 30 minutes.
π· Perfect Pairings
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