Green Bean Casserole
Green Bean Casserole is an moderately easy dinner. Made with 1 (10 3/4 oz.) can cream of mushroom soup, 1/2 c. milk, 1 tsp. soy sauce, dash of pepper and 4 c. cooked or can cut green beans, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In 1 1/2-quart casserole dish, combine soup, milk, soy sauce and pepper.
Stir in beans and 1/2 can onions.
Bake at 350Β° for 25 minutes or until hot and bubbling; stir.
Top with remaining onions.
Bake 5 minutes or until onions are golden brown.
π· Perfect Pairings
Complete your meal with these
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