Green Bean Casserole
Green Bean Casserole is an easy dinner. Made with 2 or 3 (16 oz.) cans green beans, drained, 1 (10 3/4 oz.) can cream of mushroom soup, 3/4 c. milk, 1/8 tsp. ground black pepper and 1 (2.8 oz.) can french fried onion rings, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients, except 1/2 can onion rings.
Pour into a 1 1/2-quart casserole.
Bake, uncovered, for 30 minutes at 350Β°.
Top with reserved onion rings; bake 5 minutes longer, or until brown.
π· Perfect Pairings
Complete your meal with these
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