Green Bean Casserole
Green Bean Casserole is an moderately easy dinner. Made with 2 cans french-style beans, 1 (4 oz.) can mushrooms, 1 lb. can bean sprouts, 1 (8 oz.) can water chestnuts and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cook frozen beans according to directions.
Drain mushrooms, chestnuts and bean sprouts thoroughly.
Mix beans with remaining ingredients except cheese.
Turn into casserole.
Top with cheese. Bake at 350Β° for 25 minutes.
π· Perfect Pairings
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