Green Bean Casserole
Green Bean Casserole is an moderately easy dinner. Made with 1 can french green beans, drained, 1 can niblets corn, drained, 1/2 c. chopped onions, 1 can cream of celery soup and 8 oz. sour cream, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Layer ingredients in order in a 13 x 9-inch dish, except Ritz crackers and melted oleo.
Roll Ritz crackers to crumbs; toss with stick of melted butter.
Top with crumb mixture.
Bake at 350Β° until bubbly and brown on top (20 to 30 minutes).
π· Perfect Pairings
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