Green Bean Casserole
Green Bean Casserole is an moderately easy dinner. Made with 1 can cream of mushroom soup (10 3/4 oz.), 1/2 c. milk, 1 c. french fried onion rings, divided (2.8 oz.), 1 can sliced mushrooms (6 oz.), drained and 1 can green beans, drained (24 1/2 oz.), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Blend mushroom soup, milk and mushrooms together in 1 1/2-quart casserole dish.
Add green beans and 1/2 can onion rings.
Stir until blended.
Bake uncovered for 30 minutes at 350Β°.
Remove from oven and sprinkle remaining onion rings over top.
Return to oven and bake 5 additional minutes.
π· Perfect Pairings
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