Green Bean Casserole
Green Bean Casserole is an moderately easy dinner. Made with 2 cans cut green beans, drained, 1 c. cream of mushroom soup, 1 c. grated cheddar cheese, 1 (5 oz.) can water chestnuts and 1 medium onion, chopped fine, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
2 quart baking dish (spray with Pam).
Layer half the beans, chestnuts onion. with half of soup, salt, pepper and cheese.
Repeat the layers; top with cheese. Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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