Green Bean Casserole
Green Bean Casserole is an moderately easy dinner you can prepare in about 1 hour 2 minutes. Made with . frozen cut green beans or 2 cans drained french-style green beans, . salt, c. milk, (10 1/2 oz.) can condensed cream of mushroom soup and . black pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cook frozen beans in salted water (drain if using canned beans but omit salt).
Combine milk, soup and pepper and pour over beans.
Add 1/2 can onions.
Pour into 1 1/2-quart casserole dish. Bake at 350Β° for 20 minutes.
Garnish with 1/2 can onions and pimento; bake for additional 5 minutes.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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