Green Bean and Corn Casserole
Green Bean And Corn Casserole is an moderately easy dinner. Made with 1 (12 oz.) mexican-style corn, drained, 1 (16 oz.) can french-cut green beans, drained, 1/2 c. diced celery, 1/2 c. diced onion and 1/2 c. sharp shredded cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine first 8 ingredients in a mixing bowl.
Stir well. Spoon mixture into a lightly greased 8-inch square baking dish. Combine remaining ingredients in a small bowl.
Toss gently. Sprinkle over casserole.
Bake, uncovered, at 350Β° for 45 minutes. Yields 6 servings.
π· Perfect Pairings
Complete your meal with these
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