Greek Vinaigrette
Greek Vinaigrette is an moderately easy dinner. Made with 1/3 c. olive oil, 3 tbsp. wine vinegar, 2 tbsp. lemon juice, 1 1/2 tsp. fresh oregano and 1 tsp. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine ingredients in a jar with a screw-top lid.
Shake well to mix.
Store in refrigerator, covered, for up to two weeks.
π· Perfect Pairings
Complete your meal with these
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