Greek-Style Pasta Salad
Greek-Style Pasta Salad is an moderately easy dinner. Made with 1 lb. rotelle pasta, cooked, 6 tbsp. olive or canola oil, 2 tbsp. fresh lemon juice, 1 tsp. dried oregano leaves and 1/2 tsp. dijon mustard, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a medium bowl, whisk together oil, lemon juice, oregano, mustard, salt and pepper.
Mix in the tomatoes, Feta cheese and parsley and allow to marinate.
Add to cooled pasta and toss gently.
Serves 4 to 6.
π· Perfect Pairings
Complete your meal with these
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