Greek Salad
Greek Salad is an easy dinner. Made with broccoli and cauliflower, chopped and uncooked, 1 can black olives, drained, sliced or chopped or whole, oil and vinegar italian dressing, parmesan cheese and eggs, boiled and chopped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix broccoli and cauliflower, olives and dressing in a bowl; refrigerate overnight.
Drain off excess oil.
Sprinkle with Parmesan cheese and eggs.
Can also sprinkle bacon bits on top.
π· Perfect Pairings
Complete your meal with these
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