Greek Meat Balls
Greek Meat Balls is an impressive dinner. Made with 2 lb. ground round, 2 eggs, beaten, 1 1/2 c. bread crumbs, 3/4 c. ketchup and 1 tsp. accent, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix all ingredients well.
Shape into one-inch balls.
Bake 15 to 20 minutes at 350Β°.
Makes 45 to 50 meatballs.
π· Perfect Pairings
Complete your meal with these
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