Greek Meat Balls
Greek Meat Balls is an easy dinner. Made with 1 lb. ground beef, 1/2 c. bread crumbs or crushed saltines, 1/8 c. minced garlic, 1 large can tomato sauce and steak fries, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix beef with bread crumbs and garlic.
Roll into meatballs. Brown in skillet; do not drain.
When meat balls are done, add tomato sauce and cover and simmer for 1 hour, stirring occasionally.
Cook steak fries.
Serve hot meat balls with tomato sauce over steak fries.
π· Perfect Pairings
Complete your meal with these
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