Great-Grandmother Edith Mcatee's Fudge
Great-Grandmother Edith Mcatee'S Fudge is an moderately easy dinner. Made with 2 c. sugar, 2 tbsp. cocoa, 1/4 tsp. salt, 2 tbsp. white karo syrup and 1 c. evaporated canned milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients, except vanilla.
Stir constantly.
Test with the soft ball in cold water method.
When done, cool in pan in cold water.
Add vanilla.
Beat until firm.
Pour onto a greased platter.
π· Perfect Pairings
Complete your meal with these
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