Gravy and Biscuit(The Army Calls This Sos)
Gravy And Biscuit(The Army Calls This Sos) is an moderately easy dinner. Made with 1/2 stick butter, 1/4 c. flour, 2 c. milk, 1 jar dried chipped beef, chopped finely and 1/4 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Melt butter in 1-quart saucepan.
Mix in flour to make a paste.
Add milk slowly, blend with wire whisk.
Add beef, garlic salt, parsley flakes minced onions, pepper and chives.
Heat until slightly thick (gravy thickness).
Serve over biscuits or toast slices or English muffins.
π· Perfect Pairings
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