Grated Potato Crust with Ham Filling
Grated Potato Crust With Ham Filling is an moderately easy dinner. Made with 4 c. grated potatoes, 1/2 c. grated onion, 1 beaten egg, 1/4 c. flour and 1 c. chopped, cooked ham, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Crust
Preheat oven to 400°.
Combine potatoes and onion with 1 beaten egg, flour and pinch of salt and pepper.
Press crust in pan.
Brush with oil.
Bake 20 minutes at 400°.
Remove from oven.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment