Grasshopper Pie
Grasshopper Pie is an moderately easy dinner. Made with 1 1/4 c. fine chocolate wafer crumbs, 1/2 c. melted butter, 1/2 c. milk, 20 large marshmallows and 1 c. heavy cream, whipped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Combine wafer crumbs and butter, blend and shape to pie pan and chill.
Heat milk in double boiler, add marshmallows and stir until melted; cool thoroughly.
Combine whipped cream, crème de cacao, crème de menthe and green food coloring.
Fold into cooled marshmallow mixture.
Pour into chilled crust and chill until firm.
(May be made day ahead of serving.)
Serves 6.
Regular pie crust can be used.
🍷 Perfect Pairings
Complete your meal with these
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