Grasshopper Pie
Grasshopper Pie is an moderately easy dinner. Made with 1 chocolate crumb crust (9-inch), 20 large marshmallows, 1/2 c. milk, 3 tbsp. green cream de menthe and 3 tbsp. white cream de cocoa, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
Heat marshmallows and milk in top of double boiler over boiling water.
Stir until melted.
Cool thoroughly.
Mix crème de menthe and crème de cocoa and most of the Cool Whip.
Fold into cooled marshmallow mixture.
Pour into crust.
Chill until firm.
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment