Grape-Nuts Pudding
Grape-Nuts Pudding is an moderately easy dinner. Made with 3/4 c. grape-nuts, 1/4 c. melted margarine, 1/2 c. sugar, 3 eggs, well beaten and 2 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix cereal with margarine.
Beat sugar into eggs; add cereal mixture and remaining ingredients, blending well.
Pour into 1-quart baking dish; place in pan of hot water.
Bake at 375Β° for 30 minutes.
Stir thoroughly.
Bake 20 minutes longer, or until knife inserted 1-inch from center comes out clean.
Serve warm or cool with whipped cream.
π· Perfect Pairings
Complete your meal with these
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