Granola
Granola is an moderately easy dinner. Made with 3 c. regular rolled oats, 1 c. coarsely shredded unpeeled apple, 1/2 c. toasted wheat germ, 1/4 c. honey and 1/4 c. water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In a large bowl combine oats, apple and wheat germ; mix well.
In a small saucepan stir together honey, water and cinnamon.
Heat to boiling; remove from heat.
Stir in vanilla or almond extract. Pour over oat mixture; mix well.
Spray a 15 x 10 baking pan and spread oat mixture evenly in pan.
Bake in a 325Β° oven about 45 minutes or until brown, stirring occasionally.
Spread onto foil to cool.
To store, place cooled granola in an airtight container in refrigerator for up to 2 weeks.
π· Perfect Pairings
Complete your meal with these
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