Granola
Granola is an moderately easy dinner. Made with 2 1/2 c. regular rolled oats, 1 c. shredded coconut, 1/2 c. coarsely chopped walnuts or almonds, 1/2 c. sesame seed or wheat germ and 1/2 c. shelled sunflower seeds, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
In a bowl, stir together oats, coconut, almonds or walnuts, sesame seed or wheat germ and sunflower seeds.
Combine honey and oil.
Stir into oat mixture.
Spread out evenly in a 13 x 9 x 2-inch baking pan.
Bake at 300Β° for 45 to 50 minutes.
Stir every 15 minutes.
Remove from oven.
Stir in apricots and raisins. Remove to another pan.
Cool, stirring often to prevent lumping. Store in tightly covered jars.
π· Perfect Pairings
Complete your meal with these
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