Granny's Spruill's Gingersnap Cookies
Granny'S Spruill'S Gingersnap Cookies is an moderately easy dinner. Made with 3/4 c. shortening, 1/4 c. molasses, 2 c. plain flour, 2 tsp. (level) soda and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening and sugar.
Add molasses and egg.
Beat well. Add sifted dry ingredients.
Roll out dough into a ball.
Dip into sugar.
Place 2 inches apart on cookie sheet.
Bake for 8 to 10 minutes at 375Β°.
(Do not overbake.)
π· Perfect Pairings
Complete your meal with these
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