Granny's Rolls
Granny'S Rolls is an moderately easy dinner. Made with 1 cup scalded milk, 1/4 cup sugar, 6 tablespoons shortening, 1 package yeast and 2 tablespoons warm water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Dissolve yeast in warm water. to lukewarm.
Combine milk, sugar and shortening.
Add diluted yeast, eggs and 1/2 flour.
Mix well.
Add remainder of flour slowly stirring to make a soft dough.
Refrigerate covered overnight.
Punch down.
Make into rolls.
Let rise for 1 hour.
Bake at 375 degrees for 7 to 10 minutes until brown.
π· Perfect Pairings
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