Granny's Pecan Cake
Granny'S Pecan Cake is an moderately easy dinner. Made with 2 1/2 c. self-rising flour, 1 1/2 c. sugar, 4 eggs, 2/3 c. butter or margarine and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream eggs, butter and sugar, then add flour and vanilla. Batter should be stiff.
Add pecans.
Pour in tube pan or loaf pan.
Bake at 325Β° for 1 hour or until brown.
Test with toothpick.
π· Perfect Pairings
Complete your meal with these
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