Granny's Date Nut Roll
Granny'S Date Nut Roll is an moderately easy dinner. Made with 3 c. sugar, 1 c. milk, 3 tbsp. light corn syrup, 2 tbsp. margarine and 1 (8 oz.) pkg. dates, chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
In saucepan, stir sugar, milk, syrup, margarine and dates. Cook to soft ball stage (240Β°).
Add pecans and vanilla.
Beat until mixture becomes firm.
Pour onto damp clean towel and shape into 1 1/2-inches thick roll.
Refrigerate until firm.
Slice. This roll keeps for a long time in a tightly covered container.
π· Perfect Pairings
Complete your meal with these
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