Granny's Coconut Cream Pie
Granny'S Coconut Cream Pie is an moderately easy dinner. Made with 1 c. sugar, 3 tbsp. flour, 3 egg yolks, slightly beaten, 2 c. milk and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix together sugar and flour.
Add milk and egg yolks.
Cook on top of stove until thick, stirring constantly.
After thick, add vanilla and coconut.
Pour in already baked pie crust.
π· Perfect Pairings
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