Granny-Honey's Flank Steak
Granny-Honey'S Flank Steak is an moderately easy dinner. Made with 1 large flank steak, 1/4 c. soy sauce, 2 tbsp. worcestershire sauce, 1/4 c. extra virgin olive oil and 1/2 c. balsamic vinegar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Marinate steak for 1 to 2 days, turning often.
Pour marinade over steak.
Cover loosely with foil to keep from burning.
Broil 35 minutes.
Cut very, very thin slices against the grain.
Serves 8.
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