Granny Bonniwell's Pound Cake
Granny Bonniwell'S Pound Cake is an moderately easy dinner. Made with 1/2 lb. butter, 3 c. sugar, 3 c. flour, 5 eggs and 1 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream butter and sugar very well.
Add eggs, one at a time; beat well.
Sift flour, baking powder and salt at least twice. Add flour alternately with milk to egg mixture.
Beat well; add extract.
Bake in tube pan 1 hour and 15 minutes at 325Β°.
π· Perfect Pairings
Complete your meal with these
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