Grandmother's Tea Cakes

Grandmother's Tea Cakes

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Grandmother'S Tea Cakes is an moderately easy dinner. Made with 2 c. sugar, 2 sticks margarine, 1/4 c. milk, 2 eggs and 4 1/2 c. plain flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat softened margarine until fluffy.

Add sugar and continue beating.

Add eggs and milk.

Beat well.

Sift together dry ingredients and add with vanilla.

This well form a soft dough. Divide cookie dough and roll out very thin on floured board.

Cut out and sprinkle with sugar.

Bake on cookie sheet at 400Β° until brown.

🍷 Perfect Pairings

Complete your meal with these

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