Grandmother's Tea Cakes
Grandmother'S Tea Cakes is an moderately easy dinner. Made with 2 c. sugar, 2 sticks margarine, 1/4 c. milk, 2 eggs and 4 1/2 c. plain flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Beat softened margarine until fluffy.
Add sugar and continue beating.
Add eggs and milk.
Beat well.
Sift together dry ingredients and add with vanilla.
This well form a soft dough. Divide cookie dough and roll out very thin on floured board.
Cut out and sprinkle with sugar.
Bake on cookie sheet at 400Β° until brown.
π· Perfect Pairings
Complete your meal with these
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