Grandmother's Pecan Pie
Grandmother'S Pecan Pie is an moderately easy dinner. Made with 1 c. red corn syrup, 1 c. sugar, 2 c. pecans, chopped, 3 eggs, beaten and 4 tbsp. butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix syrup, eggs, vanilla, butter, sugar and salt.
When well blended, add pecans and pour into a 9-inch pastry.
Bake at 300Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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