Grandmother's Carolina Meat Pie
Grandmother'S Carolina Meat Pie is an moderately easy dinner. Made with leftover meats (pork, beef or ham), 1 large onion, 1 qt. water, 1/2 c. ketchup and salt and pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Meat and brown onion.
Water, ketchup, salt and pepper.
Add carrots. Cook about 30 minutes. Add potatoes and a bit of cornstarch; cook until all vegetables are tender and a thick consistency has been established. Cut a thin crust for top and bake until crust is done.
π· Perfect Pairings
Complete your meal with these
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