Grandmother's 1-2-3-4 Cake
Grandmother'S 1-2-3-4 Cake is an moderately easy dinner. Made with 1 c. butter, 2 c. sugar, 3 c. sifted all-purpose flour, 4 eggs and 3 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Cream butter and sugar until light.
Add beaten eggs, one at a time.
Blend each one in thoroughly.
Sift and add dry ingredients alternately with milk and flavoring.
Bake in greased loaf pan in moderate oven (350° to 375°) for 45 to 50 minutes, or bake in two greased layer pans at 375° for about 25 minutes.
Fill and frost as desired.
This recipe is also good for cupcakes.
🍷 Perfect Pairings
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