Grandma Utterback's Sweet Rolls
Grandma Utterback'S Sweet Rolls is an moderately easy dinner. Made with 1 can milk, plus enough water to make 3 c. liquid, 1 c. shortening, 1 c. sugar, 3 tsp. salt and 8 or 9 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Pour hot milk over sugar, shortening and salt. When lukewarm, add 4 cups flour and the eggs; beat well.
Add yeast dissolved in 1/4 teaspoon sugar. Add more flour until beater will no longer carry it. Turn out on floured board and knead lightly, working in a little more flour as needed.
Put in a greased bowl and let rise to twice its bulk. Work down and let rise again.
π· Perfect Pairings
Complete your meal with these
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