Grandma Spinks' Breakfast Pudding
Grandma Spinks' Breakfast Pudding is an moderately easy dinner. Made with 7 slices white bread, cubed, 1/2 lb. velveeta cheese, 1 cube butter, 1 cube margarine and 4 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place bread cubes in 8 x 12-inch baking dish.
Melt cheese, butter and margarine.
Pour over bread.
Beat eggs well; add milk and pour over bread and cheese.
Refrigerate overnight.
Bake in 300Β° oven for 45 minutes to one hour until set.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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