Grandma's Tea Cakes
Grandma'S Tea Cakes is an moderately easy dinner. Made with 2 sticks oleo, 1/2 c. butter flavor crisco, 1 1/2 c. sugar, 2 eggs and 1 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cream the oleo, Crisco and sugar until smooth.
Beat in eggs. Sift together the flour and soda; add to creamed mixture.
Form into a ball.
Roll out on floured board to the thickness you desire and cut out.
Bake at 375Β° for 10 to 12 minutes.
Makes about 3 dozen, according to thickness.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment