Grandma's Tea Cakes
Grandma'S Tea Cakes is an moderately easy dinner. Made with 1 c. shortening, 2 c. sugar, 3 eggs, 1/2 tsp. lemon or vanilla extract and 3 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening and sugar.
Add eggs and extract.
Beat well. Add remaining ingredients and mix well.
Chill 2 to 3 hours (I usually chill overnight).
Shape into 1 1/4-inch balls.
Place 2 inches apart.
Bake at 375Β° for 10 minutes.
π· Perfect Pairings
Complete your meal with these
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