Grandma's Sugar Pie
Grandma'S Sugar Pie is an moderately easy dinner. Made with 1 unbaked pie crust, 17 tbsp. white sugar, 5 tbsp. plain flour, 1/2 tsp. salt and 1/2 to 3/4 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
Mix sugar, flour and salt.
Put these in the unbaked pie crust, evenly spread.
Mix with finger with 1/2 to 3/4 cup milk in pie crust.
Cut butter into tiny pieces, drop on top of pie.
Sprinkle nutmeg on top.
Bake at 450° for one hour, covered with aluminum foil.
Then bake at 350° until done.
🍷 Perfect Pairings
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