Grandma's Sugar Pie

Grandma's Sugar Pie

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Grandma'S Sugar Pie is an moderately easy dinner. Made with 1 unbaked pie crust, 17 tbsp. white sugar, 5 tbsp. plain flour, 1/2 tsp. salt and 1/2 to 3/4 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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👨‍🍳 Instructions

Mix sugar, flour and salt.

Put these in the unbaked pie crust, evenly spread.

Mix with finger with 1/2 to 3/4 cup milk in pie crust.

Cut butter into tiny pieces, drop on top of pie.

Sprinkle nutmeg on top.

Bake at 450° for one hour, covered with aluminum foil.

Then bake at 350° until done.

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