Grandma's Rolls
Grandma'S Rolls is an moderately easy dinner. Made with 1/4 c. sugar, 1 c. hot water, 1 tbsp. yeast, 1/2 tsp. salt and 1/4 c. oil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine sugar, salt and oil.
Add hot water and beat. Sprinkle yeast over and set.
Mix in and add egg (use wire whip). Gradually add 3 cups flour (use wooden spoon).
Knead.
Pour 1 tablespoon oil in bowl and cover dough.
Set for 1 1/2 hours. Bake at 375Β° for 10 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
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