Grandma's Raisin Pie
Grandma'S Raisin Pie is an moderately easy dinner. Made with 9-inch unbaked pie shell, 4 eggs, separated, 2 tbsp. soft butter, 1 1/2 c. sugar and 1 c. pecans, chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Preheat oven to 325Β°.
In a medium bowl, slightly beat egg yolks.
Beat in butter until blended.
Add sugar.
Beat until light and fluffy.
Add pecans and raisins, vinegar and vanilla. Mix well.
π· Perfect Pairings
Complete your meal with these
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