Grandma's Raisin Crunchies
Grandma'S Raisin Crunchies is an moderately easy dinner. Made with 1 (4 oz.) pkg. flaked coconut, 1 lb. raisins (1 c.; can use less), 1 c. sugar, 1 c. butter and 2 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix baking powder, soda, vanilla and Raisin Bran.
Cream butter and sugar.
Add eggs and beat.
Stir in coconut and raisins, then add flour and salt to butter mixture; mix well. Stir in Raisin Bran mixture.
Drop by spoonfuls on greased cookie sheet.
Bake at 375Β° for 8 to 10 minutes; watch carefully, bottoms burn quickly.
Makes 4 to 5 dozen.
π· Perfect Pairings
Complete your meal with these
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