Grandma's Pumpkin Pie
Grandma'S Pumpkin Pie is an moderately easy dinner. Made with 3 eggs, 1 c. sugar, 1 c. pumpkin (canned, not pumpkin pie filling), 2 tbsp. browned butter and 2 tbsp. whiskey, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
👨🍳 Instructions
Mix ingredients and pour into a prepared unbaked 9-inch pie shell.
Have oven preheated to 450°.
Bake at 450° for 10 minutes. Lower temperature to 350° and bake another 25 minutes or until custard is mostly set and crust is browned.
🍷 Perfect Pairings
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