Grandma's Mahogany Chiffon

Grandma'S Mahogany Chiffon is an moderately easy dinner. Made with 3/4 c. boiling water, 1/2 c. cocoa, 1 3/4 c. gold medal flour (sift if lumpy), 1 2/3 c. sugar and 1 1/2 tsp. soda, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

🔗 Recipe adapted from RecipeNLG-Full