Grandma's Leftover Pie Crust
Grandma'S Leftover Pie Crust is an easy dinner. Made with leftover pie crust scraps, butter, sugar, cinnamon and nutmeg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Using the scraps left from Mom's pie baking, roll them out to fit a cookie sheet.
Carefully put the pie crust on the cookie sheet.
Spread the butter on the crust.
Sprinkle with sugar, cinnamon and nutmeg to taste.
Bake in 400Β° oven for about 20 minutes.
π· Perfect Pairings
Complete your meal with these
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