Grandma's Gingerbread

Grandma's Gingerbread

⏱️ Ready in 1h 2m πŸ₯„ Prep 22 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings πŸ‘οΈ 32 views

Grandma'S Gingerbread is an impressive baked good you can prepare in about 1 hour 2 minutes. Made with c. shortening, c. sugar, c. sorghum (1/3 c. molasses and 2/3 c. karo), eggs, beaten and c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
#Bread #Baked
πŸ‘¨β€πŸ³ Instructions

Cream sugar and shortening.

Add eggs and sorghum and beat. Sift together dry ingredients.

Add dry ingredients alternately with water to creamed mixture.

Beat.

Pour into a 9 x 13-inch pan and bake at 350Β° for 30 to 40 minutes.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.