Grandma's Easy Fruit Cobbler
Grandma'S Easy Fruit Cobbler is an moderately easy dessert you can prepare in about 1 hour. Made with margarine, c. milk, c. self-rising flour, c. sugar and . vanilla flavoring, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Melt margarine in square or oblong baking pan in a 350° oven. Mix milk, flour and sugar in mixing bowl.
Pour into melted margarine; do not stir.
Add flavoring to 1 large can of fruit (or fresh or frozen, sweetened to taste).
Pour into dough; do not stir.
Bake at 350° for 30 to 45 minutes, until browned.
Very good!
🍷 Perfect Pairings
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