Grandma's Depression Rye Bread
Grandma'S Depression Rye Bread is an moderately easy dinner. Made with 2 pkg. dry yeast, 1/2 c. warm water, 2 tsp. salt, 1 tsp. sugar and 6 c. white flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Dissolve yeast in 1/2 cup warm water.
Add salt and sugar. Add 3 cups warm water and flour alternately to yeast mixture, beating well.
When all flour and water are added, dough will be sticky.
Allow to rise for 2 hours.
Turn mixture onto a floured board and knead for a few minutes.
Add flour to board as you need to make dough smooth.
π· Perfect Pairings
Complete your meal with these
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