Grandma's Chocolate Icing
Grandma'S Chocolate Icing is an moderately easy dinner you can prepare in about 1 hour 58 minutes. Made with margarine, c. sugar, c. cocoa or less to color sugar, big cooking spoon karo syrup and c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Melt the margarine in a medium size boiler.
Mix the sugar, cocoa, Karo syrup, milk and vinegar together.
Pour this mixture into the melted margarine; bring to rolling boil for 1 minute, stirring constantly.
Place boiler in cold water in sink, stirring until icing loses its shine.
Add vanilla. Stir.
Spread while warm on cold cake.
π· Perfect Pairings
Complete your meal with these
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