Grandma's Caramel Corn
Grandma'S Caramel Corn is an moderately easy dinner. Made with 8 c. popped popcorn, 3/4 c. brown sugar, 6 tbsp. margarine, 3 tbsp. light corn syrup and 1/4 tsp. salt (if using unsalted peanuts), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a 1 1/2 quart saucepan combine: brown sugar, margarine, corn syrup and salt if using.
Cook to boil, them reduce heat and cook 15 minutes.
Add in baking soda and vanilla.
π· Perfect Pairings
Complete your meal with these
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